Family Mac ‘n’ Cheese
Tender Macaroni pasta combined with our rich and creamy cheese sauce. Made with quality NZ cheeses. Simply bake and plate for a fabulous family meal.
Serves 5 | Size: 1.3kg | Frozen Product
Made in Christchurch, loved by kiwis.
Frozen – Preheat oven to 200°C, remove tray from box and remove plastic packet. Place in oven and bake for 50 minutes until piping hot.
For a tasty twist, lay bason rashers on top of the Mac ‘N’ Cheese and bake following the cooking instructions. Enjoy!
Cheese Sauce (50%) [Water, Cheese (22%), (Milk, Salt, Vegetarian Rennet, Cultures, Anticaking Agent (Potato Starch), Preservative (200)), Milk Powder (Contains Emulsifier (Soy Lecithin)), Modified Maize Starch (1422), Onion, Parmesan Cheese (1.5%)(Contains Milk, Salt, Cultures, Enzymes), Mustard, Salt, Garlic, Preservative (202), Pepper]. Macaroni (50%) (Water, Wheat).
Contains: Wheat, Gluten, Milk, Soy.
